Sake/Shochu

商品説明 「あらわざ・バレル・フィニッシュ」は、特許「磨き蒸留」により生み出された爽やかでフルーティーな香りと味わいの芋焼酎原酒を、本坊酒造のシングルモルトウイスキーに使用した樽で追加熟成（フィニッシュ）した逸品です。淡い琥珀色を帯び、ハーブやスパイス香の中にもふわりと広がるウッディーでバニラを感じさせる甘くエレガントなニュアンスをお楽しみください。 商品情報 商品名:あらわざ バレル フィニッシュ内容量:700mlアルコール度数:36度 注意事項 ・商品リニューアル等により、パッケージデザイン、内容量、成分等が変更され、表示画像と異なる場合がございます。・大量注文等で一時在庫切れが発生する場合がございます。・他のサイトでも販売中で、在庫がない場合もあります。品切れの際は注文をキャンセルすることがありますので、ご了承ください。

A comparison set of Sapporo Beer's potato shochu and barley shochu. Also recommended as gifts!

A mild-tasting shochu created by blending refreshing shochu and mellow shochu.

Developed jointly with Kosho Jozo, a long-established brewery in Kagoshima Prefecture. It is characterized by the simple, warm sweetness of sweet potatoes (100% Kogane Sengan) and a refreshing aftertaste.

Authentic barley shochu with a fruity aroma and fresh taste. We propose a new value of authentic barley shochu that allows you to enjoy the aroma.

Kurokirishima Thick and sweet sharp aftertaste The first shochu produced in 1912 by Kisuke Enatsu, the founder of Kirishima Sake Brewery, was made with black koji malt. The authentic potato...

■ Cat Izumi 2023 (Nyansen) Nekoizumi is extremely popular, and since last year it has been released as a seasonal product in February in honor of February 22nd, Cat Day....

■ Cat Izumi 2023 (Nyansen) Nekoizumi is extremely popular, and since last year it has been released as a seasonal product in February in honor of February 22nd, Cat Day....

Top 100 Famous Waters: Spring water harvested in the morning from Shirakawa Water Source in Minamiaso is used for dipping. The spring water of Shirakawa Suigen is delicious even when...

Top 100 Famous Waters: Spring water harvested in the morning from Shirakawa Water Source in Minamiaso is used for dipping. The spring water of Shirakawa Suigen is delicious even when...

A barrel-aged type with a beautiful pale amber color. raw materials Rice/rice malt frequency 25 degrees capacity 1800ml

Top 100 Famous Waters: Spring water harvested in the morning from Shirakawa Water Source in Minamiaso is used for dipping. The spring water of Shirakawa Suigen is delicious even when...

Top 100 Famous Waters: Spring water harvested in the morning from Shirakawa Water Source in Minamiaso is used for dipping. The spring water of Shirakawa Suigen is delicious even when...

Enjoy the flavor of barley with hot water, water, or on the rocks. raw materials barley koji, barley frequency 25 degrees capacity 1800ml This item will be made to order....

Enjoy the flavor of barley with hot water, water, or on the rocks. raw materials barley koji, barley frequency 25 degrees capacity 900ml This item will be made to order....

Enjoy the flavor of barley with hot water, water, or on the rocks. raw materials barley koji, barley frequency 25 degrees capacity 720ml This item will be made to order....

Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through the abundant cedar...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Oimatsu Sake Brewery Creating shochu that will make the world go “aha”. The blessings of nature nurtured in the peaceful mountains of Hita, and the clear natural water filtered through...

Yoka Sake Brewery Making sake is about developing people.The tradition of Yoshika sake lives in every drop. Sake brewing requires a rich natural environment, beautiful water and air, and human...

Hisuke main store Hisuke Honten Co., Ltd. was founded in 1860 in Usuki City, Oita Prefecture, a brewing town known for its national treasure Usuki Stone Buddha, blowfish cuisine, and...

Yoka Sake Brewery Making sake is about developing people.The tradition of Yoshika sake lives in every drop. Sake brewing requires a rich natural environment, beautiful water and air, and human...

Yoka Sake Brewery Making sake is about developing people.The tradition of Yoshika sake lives in every drop. Sake brewing requires a rich natural environment, beautiful water and air, and human...

Hamada Sake Brewery Co., Ltd. Turning authentic shochu into a true national sake and even a world-class sake Honkaku shochu is a traditional Japanese distilled spirit with a history of...

Denen Sake Brewery It was founded in 1890 as Tsukada Sake Brewery in the Tonohara Tenjin area. Yusuke Tsukada, the founder of Tsukada Sake Brewery, was the only one of...

Denen Sake Brewery It was founded in 1890 as Tsukada Sake Brewery in the Tonohara Tenjin area. Yusuke Tsukada, the founder of Tsukada Sake Brewery, was the only one of...

Takachiho Sake Brewery Co., Ltd. Through daily efforts, you can make truly delicious shochu. Honkaku shochu is an ancient Japanese distilled spirit with a history of 500 years. Production process...

This aged sake has been stored for one year in tanks and one year in oak barrels, and when it is bottled and released on the market, its pale amber...