Foods

Just add hot water and you'll have authentic porridge in 15 minutes.

History of Wakasa Space Mackerel Can Space food canned mackerel was developed over a long period of 14 years at Obama Fisheries High School and Fukui Prefectural Wakasa High School...

We purchase raw soy sauce squeezed by a skilled soy sauce craftsman and heat it to create Ayabe's unique flavor that has been passed down since 1938.

This vinegar is based on apple cider vinegar and is flavored with fragrant spices for dressing. You can easily make dressing just by combining it with salad oil. Raw material...

Health-oriented ponzu with 60% less carbohydrates and 30% less salt using dashi ponzu made with bonito and chin stock and 60% less carbohydrates and 30% less salt using yuzu from...

A soup with sticky ingredients that is full of ``umami'' that focuses on the ingredients. Using three types of sticky ingredients: okra, yam, and mekabu, we created a Japanese-style bonito-based...

A fragrance-free sauce that takes advantage of the refreshing flavor of basil and the gorgeous aroma of extra virgin olive oil.

Best before period (before opening) 36 months Equipped with a quick-open cap. A spicy mustard with a deep aroma that is a blend of two chili peppers, roasted and unroasted....

A JAS standard product created using ketchup manufacturing technology unique to Nagano Tomato, which developed Japan's first non-colored ketchup. It has a well-balanced flavor with a perfect blend of ripe...

Raw material information Fried noodles (wheat flour (domestic production), vegetable oil, salt, soy sauce), sauce (Worcestershire sauce, pork fat, sugar, fermented seasoning, vegetable oil, salt, protein hydrolyzate, rich sauce, seafood...

Royal Chef Beef Bowl Ingredients 185g Unlike the cuts commonly used in beef bowls, we use American brisket, which has a good balance of lean and fatty meat and has...

Additive-free oatmeal made from 100% oats containing fermentable dietary fiber*1. Warming it up brings out its aroma, so you can warm it up in the microwave and enjoy a wide...

It is a 50 to 100 times concentrated type. Please dilute and use in cooked foods such as soups, stews, cooked rice, pickles, rice bowls, and paella. It can also...

This is a JAS special grade product created using manufacturing technology unique to Nagano Tomato, which developed Japan's first color-free ketchup. Pine vinegar is used as part of the brewed...

Vinegar has been attracting a lot of attention in recent years because of its great effects on diet, skin beautification, antibacterial effects, speeding up recovery from fatigue, regulating the intestinal...

A mellow vinegar that brings out the deliciousness of the main ingredient, rice.

JAS special grade (honjozo) light soy sauce.

The ``tortoise'' buried in the ground works in mysterious ways, both during brewing and storage. raw materials Potato, rice malt (black) frequency 25 degrees capacity 1800ml

A JAS standard product created using ketchup manufacturing technology unique to Nagano Tomato, which developed Japan's first non-colored ketchup. It has a well-balanced flavor with a perfect blend of ripe...

A vinegar with a mellow flavor and soft texture made only from domestic apple juice. Ideal for apple cider vinegar drinks and Western-style dishes such as dressings and marinades.

A flavorful sauce with mellow butter and just the right amount of garlic. This curry-flavored ketchup is popular among people of all generations.

●Standard nutritional information per serving (45g) Energy 190kcal Protein 4.1g Fat 8.9g Carbohydrate 23.3g Equivalent amount of salt (Noodles/Kayaku/Soup) 1.5g (0.4g/1.1g) Vitamin B1 0.10mg Vitamin B2 0.12mg Calcium 99mg Potassium...

basic information Contents 70g Country of origin Domestic production Best before date 3 years Calories 53kcal/can including liquid Ingredients: Yellowfin tuna, vegetable soup, natural mineral water, salt, scallop extract, seasonings...

It is a 50 to 100 times concentrated type. Please dilute and use in cooked foods such as udon soup, stews, miso soup, and ramen soup. It can also be...

We use erythritol, a natural sweetening ingredient obtained from fermented corn, and high-purity extract of Luo Han Guo, which is 300 times sweeter than sugar, and are blended in a...

Vinegar has been attracting a lot of attention in recent years because of its great effects on diet, skin beautification, antibacterial effects, speeding up recovery from fatigue, regulating the intestinal...

History of Wakasa Space Mackerel Can Space food canned mackerel was developed over a long period of 14 years at Obama Fisheries High School and Fukui Prefectural Wakasa High School...

This is a versatile sauce that allows you to enjoy the flavor and spiciness of gochujang and chili pepper in a variety of ways, such as stir-frying, tossing, and drizzling....

This egg soup is full of flavor, bringing out the natural flavor of eggs. We are particular about the volume of eggs, which is double the amount of eggs*, and...

It is a 50 to 100 times concentrated type. Please dilute and use in cooked foods such as soups, stews, cooked rice, pickles, Napolitan, etc. It can also be used...

●Standard nutritional information per serving (43g) Energy 170kcal Protein 3.8g Fat 7.2g Carbohydrate 22.6g Equivalent amount of salt (Noodles/Kayaku/Soup) 1.6g (0.4g/1.2g) Vitamin B1 0.11mg Vitamin B2 0.12mg Calcium 118mg Potassium...

This is a brewed vinegar made from grains such as wheat, rice, and corn, as well as sake lees. Since it has no taste, it goes well with any kind...

Vinegar has been attracting a lot of attention in recent years because of its great effects on diet, skin beautification, antibacterial effects, speeding up recovery from fatigue, regulating the intestinal...

It has a smooth and light flavor that makes your dishes both light and delicious. It has zero cholesterol and is perfect for fried foods. It has a mild taste...

This is a super special Koikuchi soy sauce that is high in umami and can be used not only for sashimi, but also for dipping and kake, which are essential...

Soybeans are made into a dry pack with a fluffy texture. Guaranteed ingredient values ​​(per 100g) Energy 179kcal, protein 15.2g, fat 8.6g, carbohydrate 14.0g (carbohydrate 6.5g, dietary fiber 7.5g), salt...

Blend fruits with vegetables such as sautéed onions. A rich, medium-spicy dish with an exquisite balance of aroma and spiciness, made with over 20 types of spices and herbs. Raw...

A flavorful sauce with mellow butter and just the right amount of garlic.

Japan's most popular brewed vinegar is brewed with a well-balanced blend of wheat, sake lees, rice, and corn.