Description of item
``Oigatsu Otsuyu'' incorporates the technique of a professional Japanese cook, who uses bonito to make the stock twice. We are particular about the effectiveness of the bonito stock, and have added finely ground bonito flakes to the two types of stock: umami stock and aroma stock. Because the bonito soup stock is effective, you can enjoy cold noodle dishes such as somen and cold udon. (Straight type)
![Mizkan Oigatsu Otsuyu Straight 500ml PET x 6 bottles set](http://mashimo.jp/cdn/shop/files/e4213e243da9497baffb3e0db8a3f167_2024050930373.jpg?v=1715266668&width=1)
Mizkan Oigatsu Otsuyu Straight 500ml PET x 6 bottles set
¥1,530