Description of item
Delivering safer and more delicious awamori to everyone
In Okinawa after the Pacific War, there was a shortage of supplies, and there was no end to the number of people who drank methyl alcohol and lost their light.The founder, Torakichi Higa, decided to start Higa Sake Brewery with the desire to ``provide good awamori to the people of Okinawa.'' Awamori making has begun.
Today, Higa Sake Brewery still maintains the philosophy that was established at the time of its founding: ``We want to deliver safer and more delicious awamori to everyone,'' and we continue to produce sake that matches the times. going.
Ryukyu Awamori「Zanpa」Commitment to
The logo is inspired by waves crashing on Cape Zanpa.
25 degrees, which is widely known as "Zanshiro".
| material | Malted rice |
|---|---|
| capacity | 1800ml |
| frequency | 25 degrees |
Higa Sake Brewery Ltd. Zanpa 1.8L Awamori
¥2,398