A special limited edition of "Jack Daniel's Black" designed by graphic designer Paula Sher to commemorate Jack Daniel's 155th anniversary.
Region Tennessee
Frequency 43%
Capacity 700ml
WATER INTO WHISKEY
From spring water to whiskey
Since 1866, we have used our tried and tested methods to
Pure spring water from Tennessee
Bottled as whiskey.
Lynchburg Natural Resources
Jack's secret is the spring water that oozes from a layer of limestone deep within a two-mile (about three?) deep cave.
You need fire to make jacks
Our commitment to making whiskey begins with the production of charcoal to bring out its mellowness.
Corn, rye, barley and our pride
Our whiskey would not be possible without Jack Daniel's mash recipe.
Every mellow drop
The unique smoothness is achieved by passing each drop of whiskey through a 10-foot layer of sugar maple charcoal.It is a costly and time-consuming process, but it can be described as a luxury.
Commitment to our own barrels
A barrel is not only a container for whiskey, but also a material that determines the flavor of the whiskey.
Delicious whiskey with the spirit of "Hurry up!"
Our whiskey is clear and colorless and is packed into barrels as is.
