Description of item
Located at the southern tip of the Amakusa Islands, we use special sweet potatoes grown on Nagashima Island, which is made up of 18 large and small islands and a beautiful sea, and are made with barley and rice koji.
| raw materials | Potato, barley koji, rice koji |
|---|---|
| frequency | 25 degrees |
| capacity | 1800ml |
Nagashima Kenjo Shima Otome 25° 1.8L Potato Shochu
¥1,892