Description of item
Nakano BC started its history in 1932 as a soy sauce manufacturer and distributor, and in the 80 years since its founding, it has shifted its business to shochu and sake production, and in recent years has also started producing plum wine using local Wakayama specialties. going.
This plum wine is made with natural mandarin honey from Wakayama and has a mellow sweetness and silky smooth texture.
| raw materials | Plums, sugar, brewed alcohol, honey, fragrance |
|---|---|
| frequency | 12 degrees |
| capacity | 1800ml |