Description of item
Nakano BC started its history in 1932 as a soy sauce manufacturer and distributor, and in the 80 years since its founding, it has shifted its business to shochu and sake production, and in recent years has also started producing plum wine using local Wakayama specialties. going.
This refreshing plum wine is made with lemon juice rich in vitamin C from local Wakayama, and is packed with the refreshing scent of freshly squeezed plum wine.
| raw materials | Plum, sugar, brewed alcohol, lemon, flavoring |
|---|---|
| frequency | 12 degrees |
| capacity | 720ml |
Nakano BC Lemon Plum Wine 720ml