This is the 7th winner of the Kanda Curry Grand Prix, which is held once a year in Kanda, Tokyo, which is home to over 400 curry restaurants. Taishoken's ``curry'', which was born with tsukemen, has been revived at Ochanomizu, Taishoken after more than 40 years. Please enjoy the nostalgic taste of the Showa era, faithfully reproducing the original recipe.
Raw material name
French fries, pork, vegetables (carrot, garlic), sautéed onions, chicken and pork extract, curry powder, sugar, potato flakes, honey, apple paste, wine, flour, dried sardines extract, pork extract, salt, beef oil , bonito flakes extract, powdered soy sauce, tomato paste, instant coffee, spices/thickeners (modified starch), seasonings (amino acids, etc.), caramel color, fragrances, calcium lactate, (some of which contain wheat, beef, soybeans, chicken, etc.) (Including pork and apples)
