?The flavor of bouillon made with 13 types of domestic vegetables and the richness of domestic chicken stock made with hot water. (Chinese cabbage, cabbage, spinach, white onion, komatsuna, cauliflower, burdock, carrot, radish, potato, onion, celery, sweet corn)?By adding "white soy sauce" and "clam soup stock" as secret ingredients, it becomes even more delicious with rice. Excellent compatibility.
Raw material name
Palm oil/rapeseed oil mixture (manufactured in Japan), wheat flour, sugar, starch, salt, dextrin, Chinese cabbage extract powder, creaming powder, milk powder, pork extract powder, chicken extract powder, vegetable bouillon powder, cabbage extract powder, powdered white soy sauce , yeast extract, protein hydrolyzate (soybean), spices, clam extract powder/seasonings (amino acids, etc.), emulsifiers, fragrances, (contains wheat, milk ingredients, soybeans, chicken, pork)
