Kyoto Craft Cola No.0 is the master of the bar "Opus One & Menomosso" (closed), which has been loved for over 20 years in Sanjo Kiyamachi, Kyoto. This is an additive-free spiced cola syrup that was jointly developed by people such as , and ``Jushoji'', a Kyoto-based company that operates mainly in the organic/natural food wholesale business.
Adding 10 types of spices and citrus juice such as lemon and Shiranui to the raw material, high-quality cane sugar, creates a deep flavor that is spicy yet refreshing. This is a non-alcoholic product.
As a standard, you can mix it with carbonated water or milk (recommended!), or in the summer, you can top it with ice cream or shaved ice. Or, in winter, you can enjoy it deliciously as hot cola. It goes well with alcohol such as highballs, beer, gin, whisky, shochu, and rum, making it a product that can be enjoyed by people of all ages.
- Complex flavor of spices!
- It doesn't feel sweet due to the acidity of the citrus!
- No food additives are used so you can rest assured!
- Since it is a syrup type, it can also be used as an ingredient for whiskey, beer, etc.
What to prepare
Kyoto Craft Cola, lemon slice, carbonated water, ice
- put ice in the glass
- Add Kyoto Craft Cola
- Slowly pour carbonated water (1:5 cola and carbonated water)
- Stir as if lifting the ice and it's done.
Many other ways to enjoy it
Kyoto Craft Cola No.0
cola syrup
Developed jointly with the master of Opus One & Menomosso (currently closed), a bar that has been loved for over 20 years in Kiyamachi, Kyoto.
Additive-free spice cola.
It goes great not only with carbonated drinks and milk, but also with alcoholic beverages such as highballs and beer.
It can also be used as an ingredient for cooking and making sweets.
| How to use | |
|---|---|
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Please dilute it to about 5 times with carbonated water or hot water. It can also be used as a seasoning for dishes and desserts. |
|
| Preservation method | |
|---|---|
| Avoid direct sunlight and store at room temperature. | |
| Notes | |
|---|---|
| After opening, please store in the refrigerator (below 10℃). Spice ingredients may solidify or settle on the top, so shake well before serving. | |
| Manufacturing process | |
|---|---|
| Confirmation of raw materials → Grinding of spices and herbs → Heat stirring (80℃ 30 minutes) → Quality inspection (Brix, sensory) → Filling → Weight check (255g to 260g) → Close the cap → Remove foreign substances (visual inspection) → Heat sterilization ( 85℃ 30 minutes) → Foreign matter removal (visual inspection) → Foreign matter removal (X-ray detector) → Labeling → Packing → Shipping | |
| container material | |
|---|---|
| container | containers, caps, labels, |
| bottle | Aluminum, plastic/paper |
| Raw material name | |
|---|---|
| Cane sugar (domestic production), lemon juice, Shiranui juice, Seminole juice, ginger powder, cinnamon, cardamom, cloves, salt, coriander, allspice, nutmeg, black pepper, chili pepper, bay leaf | |
| allergen | |
|---|---|
| orange | |
| Nutritional information (per 100ml) | |
|---|---|
| Energy (kcal) | 200 |
| Protein (g) | 0.3 |
| Lipid (g) | 0.2 |
| Carbohydrate (g) | 49.4 |
| Equivalent amount of salt (g) | 0.18 |
*The information posted on this page may change due to product design, product renewal, etc.
The contents may differ from what is written on the package.
![Kyoto Craft Cola NO.0 200ml Bottle x 1 Bottle Additive-free Spices Concentrated Syrup Diluted 3 to 5 times Plain Spice [Dedicated gift box included] [Free shipping]](http://mashimo.jp/cdn/shop/files/e4213e243da9497baffb3e0db8a3f167_2023062722286.jpg?v=1710573694&width=1)