The charm of bottled beer
After all, the best feature of bottled beer is that you can't start toasting until it's poured into a glass.
“I like that you can enjoy beer even more deliciously by pouring it yourself!”
“It’s easier to pour than cans and create your own foam.”
“By pouring a bottle together, you can feel the joy of sharing.”
Bottled beer also creates communication.
sapporo lager beer
There is a beer called Akaboshi. sapporo lager beer
Japan's oldest beer brand, launched in 1877 by Kaitakushi Beer Brewery, the predecessor of Sapporo Beer.
Table of ingredients
Alcohol content
5%
Pure alcohol amount
per 100ml
4g
per container
500ml bottle
20g
633ml bottle
25.3g
Raw material name
Malt (foreign or domestic production (less than 5%)), hops, rice, corn, starch
Origin of raw materials
Examples of malt manufacturing regions: Germany, France, Denmark, Canada, Australia, Japan, etc.
Purine
per 100ml
Approximately 8.0mg
Nutritional information (per 100ml)
Energy 40kcal
Protein 0.3g
Fat 0g
Carbohydrate 3.0g
Carbohydrate 2.9g
Dietary fiber 0-0.1g
Salt equivalent amount 0g
