Foods

As the name suggests, it is a cocktail drink exclusively for shochu that was developed to mix and enjoy shochu, which has a high alcohol content. raw materials   Sugars...

A punchy sauce with the aroma and flavor of fried garlic and the spiciness of chili oil.

A fragrance-free sauce that takes advantage of the refreshing flavor of basil and the gorgeous aroma of extra virgin olive oil.

This sauce is inspired by "Ajillo," a typical southern Spanish dish made by simmering ingredients in garlic-infused olive oil.

100% domestically brewed.

For red shiso, we strive for excellent quality in both color and aroma, and we pay particular attention to the variety and cultivation method, using raw materials grown under contract...

For red shiso, we strive for excellent quality in both color and aroma, and we pay particular attention to the variety and cultivation method, using raw materials grown under contract...

This is a versatile sauce that allows you to enjoy the flavor and spiciness of gochujang and chili pepper in a variety of ways, such as stir-frying, tossing, and drizzling....

A flavorful sauce with mellow butter and just the right amount of garlic.

A flavor seasoning that mixes the elegant aroma and rich umami of bonito flakes.

A mirin-style seasoning with a beautiful texture and elegant sweetness. Raw material name Starch syrup (domestic production), rice and rice koji brewed seasonings, brewed vinegar/acidulant

A flavorful sauce with mellow butter and just the right amount of garlic.

This is a versatile sauce that allows you to enjoy the flavor and spiciness of gochujang and chili pepper in a variety of ways, such as stir-frying, tossing, and drizzling....

Italian dressing with the deep flavor of sautéed garlic and roasted onions, and a refreshing herb scent.

A flavorful dashi base that harmonizes the umami of kombu with bonito flakes and various seasonings.

This is a versatile sauce that allows you to enjoy the flavor and spiciness of gochujang and chili pepper in a variety of ways, such as stir-frying, tossing, and drizzling....

Caesar salad dressing with a creamy cheese flavor.

A creamy sesame dressing that brings out the elegant flavor of golden sesame seeds.

This is a concentrated soup with a well-balanced finish, using the ``white dashi'' method of making kaeshi made with brewed soy sauce and sugar.

Also known as ``sashimitamari'', it is used as a dipping sauce for sushi and sashimi, and is also recommended for teriyaki as it has the effect of masking the fishy...

A non-oil dressing with a rich flavor of green onions and ginger.

As the name suggests, it is a cocktail drink exclusively for shochu that was developed to mix and enjoy shochu, which has a high alcohol content. raw materials Sugars (fructose...

For red shiso, we strive for excellent quality in both color and aroma, and we pay particular attention to the variety and cultivation method, using raw materials grown under contract...

A non-oil dressing with a rich flavor of green onions and ginger.

A refreshing flavored oil-free dressing made with domestic green perilla and a soy sauce base.

This dark soy sauce has a strong flavor unique to honjozo and has a strong umami flavor.

Traditional combination, traditional dry and strong flavor 　spicy taste raw materials Vegetables and fruits (tomatoes, onions, apples, carrots), brewed vinegar, sugar, salt, protein hydrolyzate (including soybeans), spices/caramel color, seasonings (amino...

Apple cider vinegar is made by brewing apple juice as the main ingredient. Raw material name Apple juice (foreign manufactured), alcohol

Usukuchi Soy Sauce is a brewed ``usukuchi soy sauce'' that gives an elegant finish without sacrificing the color, flavor, or aroma of cooking ingredients.

Roast high-quality sesame seeds until fragrant and press the oil.

Based on sautéed onions and brewed soy sauce, the flavor of beef and the flavor of red wine and laurel are combined to create a rich and flavorful dish. Raw...

This seasoned ponzu sauce is made by combining yuzu juice squeezed whole with its skin with bonito and kelp stock.

A crisp white French dressing flavored with herbs and spices.

Italian dressing with the deep flavor of sautéed garlic and roasted onions, and a refreshing herb scent.

A fragrance-free sauce that takes advantage of the refreshing flavor of basil and the gorgeous aroma of extra virgin olive oil.

This is a popular type that uses strong wheat flour and durum wheat semolina. Boil time: 10 minutes ■Outer diameter: 4.7mm ■Wall thickness: 1.20mm ■Length: 35mm

A cooking liquor with a mellow richness and natural flavor that brings out the flavors of the ingredients. Raw material name Fermented rice seasoning (domestic production), starch syrup/citric acid

The flavor of grated radish and bonito is added to the base of brewed soy sauce, and the secret ingredient is wasabi. Raw material name Radish (domestic), soy sauce, amino...

A refreshing flavored oil-free dressing made with domestic green perilla and a soy sauce base.

A traditional blend with a rich sweetness and strong flavor. 　made of acidity raw materials Vegetables and fruits (tomatoes, apples, mandarin oranges, onions), brewed vinegar, sugar, salt, spices/thickeners (modified starch,...