Foods

Calf bones, meat, and flavored vegetables are carefully roasted and carefully simmered to give you the deep richness of fond de veau, and the rich flavor of sautéed onions and...

Cooking time: 10 minutes. Just sprinkle it on chicken and bake. It is characterized by the stimulation of black pepper and the sourness of lemon. 2 servings x 2 servings....

It is characterized by the delicious flavor of 20 kinds of vegetables slowly stewed in a pressure cooker. By adding a new vegetable bouillon made by simmering cabbage and Chinese...

Just add this to drained rice and let it cook, you can easily make seasoned rice with this ingredient. Since it is a straight-type kamameshi base that does not require...

Cooking time is only 5 minutes. Just mix it with potatoes and stir-fry. Make it colorful with parsley! 2 servings x 2 servings. Raw material name Granulated salt (manufactured in...

A colorful chirashi sushi base made with 6 types of domestic ingredients. You can easily make chirashi sushi just by mixing it with rice. The vinegared rice taste has a...

Cooking time: 10 minutes. Just mix the ingredients and bake. The key to the flavor is the nutmeg that goes perfectly with the minced meat! 2 servings x 2 servings....

It is a gomoku kamameshi base that allows you to easily make takikomi rice by just adding it to drained rice and boiling it. Since it is a straight-type kamameshi...